{"id":8493,"date":"2025-11-24T13:34:24","date_gmt":"2025-11-24T13:34:24","guid":{"rendered":"https:\/\/www.rady-ch.top\/?p=8493"},"modified":"2025-11-24T13:34:25","modified_gmt":"2025-11-24T13:34:25","slug":"domaci-loupaky","status":"publish","type":"post","link":"https:\/\/www.rady-ch.top\/?p=8493","title":{"rendered":"Dom\u00e1c\u00ed loup\u00e1ky"},"content":{"rendered":"\n

Dom\u00e1c\u00ed loup\u00e1ky! To je skv\u011bl\u00e1 volba, proto\u017ee ten jejich m\u00e1slov\u00fd, vanilkov\u00fd a m\u00edrn\u011b sladk\u00fd n\u00e1dech, spolu s k\u0159upavou k\u016frkou posypanou m\u00e1kem, je prost\u011b neodolateln\u00fd.<\/p>\n\n\n\n

Zde je osv\u011bd\u010den\u00fd recept na m\u011bkou\u010dk\u00e9 a vo\u0148av\u00e9 kynut\u00e9 loup\u00e1ky:<\/p>\n\n\n\n

\ud83e\udd68 Dom\u00e1c\u00ed M\u011bkou\u010dk\u00e9 Loup\u00e1ky<\/h2>\n\n\n\n

Tento recept vysta\u010d\u00ed na $10-12 \\text{ loup\u00e1k\u016f}$.<\/p>\n\n\n\n

I. Suroviny (T\u011bsto)<\/h3>\n\n\n\n
Surovina<\/strong><\/td>Mno\u017estv\u00ed<\/strong><\/td>Pozn\u00e1mka<\/strong><\/td><\/tr><\/thead>
Hladk\u00e1 mouka<\/strong><\/td>$500 \\text{ g}$<\/td><\/td><\/tr>
Ml\u00e9ko<\/strong><\/td>$250 \\text{ ml}$<\/td>Vlah\u00e9 (ne hork\u00e9!).<\/td><\/tr>
\u010cerstv\u00e9 dro\u017ed\u00ed<\/strong><\/td>$20 \\text{ g}$<\/td>(Nebo $7 \\text{ g}$ su\u0161en\u00e9ho dro\u017ed\u00ed).<\/td><\/tr>
Cukr krupice<\/strong><\/td>$80 \\text{ g}$<\/td><\/td><\/tr>
M\u00e1slo<\/strong><\/td>$80 \\text{ g}$<\/td>Rozpu\u0161t\u011bn\u00e9, vlah\u00e9.<\/td><\/tr>
Vejce<\/strong><\/td>$1 \\text{ ks}$<\/td>Velk\u00e9, pokojov\u00e9 teploty.<\/td><\/tr>
Vanilkov\u00fd cukr<\/strong><\/td>$1 \\text{ bal\u00ed\u010dek}$<\/td>Pro aroma.<\/td><\/tr>
S\u016fl<\/strong><\/td>$1 \\text{ \u0161petka}$<\/td><\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n

II. Na Dokon\u010den\u00ed<\/h3>\n\n\n\n
    \n
  • Vejce<\/strong> | $1 \\text{ ks}$ | Na pot\u0159en\u00ed. |<\/li>\n\n\n\n
  • M\u00e1k<\/strong> | $3 \\text{ l\u017e\u00edce}$ | Na posyp\u00e1n\u00ed. |<\/li>\n<\/ul>\n\n\n\n
    \n\n\n\n

    \ud83d\udc68\u200d\ud83c\udf73 Postup<\/h2>\n\n\n\n

    1. P\u0159\u00edprava Kv\u00e1sek (Zad\u011bl\u00e1n\u00ed)<\/h3>\n\n\n\n
      \n
    1. Aktivace dro\u017ed\u00ed:<\/strong> Do mal\u00e9 misky nalijte asi $50 \\text{ ml}$ vla\u017en\u00e9ho ml\u00e9ka (odebran\u00e9ho z celkov\u00e9ho mno\u017estv\u00ed), p\u0159idejte $1 \\text{ l\u017ei\u010dku}$ cukru a rozdrobte dro\u017ed\u00ed. Nechte na tepl\u00e9m m\u00edst\u011b vzej\u00edt kv\u00e1sek (cca $10-15 \\text{ minut}$), dokud se neobjev\u00ed p\u011bna.<\/li>\n\n\n\n
    2. Sm\u00edch\u00e1n\u00ed:<\/strong> Do velk\u00e9 m\u00edsy prosejte mouku, p\u0159idejte zbytek cukru, vanilkov\u00fd cukr a s\u016fl.<\/li>\n\n\n\n
    3. Spojen\u00ed:<\/strong> P\u0159ilijte vze\u0161l\u00fd kv\u00e1sek, rozpu\u0161t\u011bn\u00e9 m\u00e1slo, zbytek vla\u017en\u00e9ho ml\u00e9ka a vejce.<\/li>\n<\/ol>\n\n\n\n

      2. Hn\u011bten\u00ed a Kynut\u00ed<\/h3>\n\n\n\n
        \n
      1. Hn\u011bten\u00ed:<\/strong> Vypracujte hladk\u00e9, leskl\u00e9 a nelepiv\u00e9 t\u011bsto. Hn\u011bten\u00ed by m\u011blo trvat alespo\u0148 $10 \\text{ minut}$ (ru\u010dn\u011b nebo robotem). T\u011bsto mus\u00ed b\u00fdt pru\u017en\u00e9<\/strong>.<\/li>\n\n\n\n
      2. Kynut\u00ed 1:<\/strong> T\u011bsto zakryjte ut\u011brkou a nechte na tepl\u00e9m m\u00edst\u011b kynout cca $1-1.5 \\text{ hodiny}$<\/strong>, dokud nezdvojn\u00e1sob\u00ed sv\u016fj objem.<\/li>\n<\/ol>\n\n\n\n

        3. Tvarov\u00e1n\u00ed Loup\u00e1k\u016f<\/h3>\n\n\n\n
          \n
        1. Rozd\u011blen\u00ed:<\/strong> Vykynut\u00e9 t\u011bsto vyklopte na lehce pomou\u010dn\u011bnou plochu a rozd\u011blte na $10$ a\u017e $12 \\text{ stejn\u00fdch d\u00edl\u016f}$.<\/li>\n\n\n\n
        2. Vyvalov\u00e1n\u00ed:<\/strong> Ka\u017ed\u00fd d\u00edl rukama vyv\u00e1lejte do hladk\u00e9 kuli\u010dky. Ka\u017edou kuli\u010dku pak vyv\u00e1lejte do tenk\u00e9ho kruhu<\/strong> (asi $20 \\text{ cm}$ v pr\u016fm\u011bru).<\/li>\n\n\n\n
        3. Kr\u00e1jen\u00ed:<\/strong> Kruh roz\u0159e\u017ete na $4 \\text{ v\u00fdse\u010de}$<\/strong> (troj\u00faheln\u00edky – jako pizzu).<\/li>\n\n\n\n
        4. Mot\u00e1n\u00ed:<\/strong> Vezm\u011bte jeden troj\u00faheln\u00edk a srolujte ho od \u0161ir\u0161\u00edho okraje ke \u0161pi\u010dce. Vytvarujte klasick\u00fd rohl\u00edk.<\/li>\n<\/ol>\n\n\n\n

          4. Druh\u00e9 Kynut\u00ed a Pe\u010den\u00ed<\/h3>\n\n\n\n
            \n
          1. Kynut\u00ed 2:<\/strong> Loup\u00e1ky p\u0159esu\u0148te na plech vylo\u017een\u00fd pe\u010dic\u00edm pap\u00edrem, zakryjte ut\u011brkou a nechte podruh\u00e9 kynout<\/strong> na tepl\u00e9m m\u00edst\u011b cca $20-30 \\text{ minut}$<\/strong>.<\/li>\n\n\n\n
          2. Pot\u0159en\u00ed a Posyp:<\/strong> P\u0159edeh\u0159ejte troubu na $180^\\circ\\text{C}$. Vykynut\u00e9 loup\u00e1ky pot\u0159ete roz\u0161lehan\u00fdm vejcem a posypte m\u00e1kem.<\/li>\n\n\n\n
          3. Pe\u010den\u00ed:<\/strong> Pe\u010dte $12-15 \\text{ minut}$<\/strong> dozlatova.<\/li>\n<\/ol>\n\n\n\n

            Nejl\u00e9pe chutnaj\u00ed je\u0161t\u011b tepl\u00e9! P\u0159eji dobrou chu\u0165!<\/p>\n\n\n\n

            Cht\u011bl byste recept na n\u011bjakou sladkou pomaz\u00e1nku<\/strong> k loup\u00e1k\u016fm, t\u0159eba dom\u00e1c\u00ed nutellu<\/strong> nebo marmel\u00e1du<\/strong>?<\/p>\n","protected":false},"excerpt":{"rendered":"

            Dom\u00e1c\u00ed loup\u00e1ky! To je skv\u011bl\u00e1 volba, proto\u017ee ten jejich m\u00e1slov\u00fd, vanilkov\u00fd a m\u00edrn\u011b sladk\u00fd n\u00e1dech, spolu s k\u0159upavou k\u016frkou posypanou m\u00e1kem, je prost\u011b neodolateln\u00fd. Zde je osv\u011bd\u010den\u00fd recept na m\u011bkou\u010dk\u00e9 […]<\/p>\n","protected":false},"author":4,"featured_media":8494,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-8493","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recepty"],"yoast_head":"\nDom\u00e1c\u00ed loup\u00e1ky - Recept\u00e1\u0159<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.rady-ch.top\/?p=8493\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Dom\u00e1c\u00ed loup\u00e1ky - Recept\u00e1\u0159\" \/>\n<meta property=\"og:description\" content=\"Dom\u00e1c\u00ed loup\u00e1ky! To je skv\u011bl\u00e1 volba, proto\u017ee ten jejich m\u00e1slov\u00fd, vanilkov\u00fd a m\u00edrn\u011b sladk\u00fd n\u00e1dech, spolu s k\u0159upavou k\u016frkou posypanou m\u00e1kem, je prost\u011b neodolateln\u00fd. 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