{"id":8475,"date":"2025-11-22T14:02:17","date_gmt":"2025-11-22T14:02:17","guid":{"rendered":"https:\/\/www.rady-ch.top\/?p=8475"},"modified":"2025-11-22T14:02:19","modified_gmt":"2025-11-22T14:02:19","slug":"krehky-makovy-zavin-2","status":"publish","type":"post","link":"https:\/\/www.rady-ch.top\/?p=8475","title":{"rendered":"K\u0159ehk\u00fd makov\u00fd z\u00e1vin"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Skv\u011bl\u00e1 volba! K\u0159ehk\u00fd makov\u00fd z\u00e1vin je obl\u00edben\u00fd pro svou lahodnou, rozpadaj\u00edc\u00ed se konzistenci t\u011bsta, kter\u00e1 se snoub\u00ed s vl\u00e1\u010dnou, ko\u0159en\u011bnou makovou n\u00e1pln\u00ed.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Zde je recept na <strong>K\u0159ehk\u00fd makov\u00fd z\u00e1vin z tvarohov\u00e9ho t\u011bsta<\/strong>, kter\u00e9 je rychl\u00e9 na p\u0159\u00edpravu a kr\u00e1sn\u011b k\u0159ehk\u00e9:<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">\ud83c\udf38 K\u0159ehk\u00fd Makov\u00fd Z\u00e1vin z Tvarohov\u00e9ho T\u011bsta (2 z\u00e1viny)<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\">I. T\u011bsto (Tvarohov\u00e9)<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">T\u011bsto je p\u0159ipraven\u00e9 <strong>bez kynut\u00ed<\/strong> a d\u00edky tvarohu a m\u00e1slu je velmi jemn\u00e9 a vl\u00e1\u010dn\u00e9.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Suroviny:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>$300 \\text{ g}$ <strong>hladk\u00e9 mouky<\/strong><\/li>\n\n\n\n<li>$250 \\text{ g}$ <strong>tvarohu<\/strong> (m\u011bkk\u00e9ho, plnotu\u010dn\u00e9ho, ne vani\u010dkov\u00e9ho)<\/li>\n\n\n\n<li>$250 \\text{ g}$ <strong>m\u00e1sla<\/strong> (studen\u00e9ho, nakr\u00e1jen\u00e9ho na kousky)<\/li>\n\n\n\n<li>$1 \\text{ ks}$ <strong>vejce<\/strong><\/li>\n\n\n\n<li>$1 \\text{ bal\u00ed\u010dek}$ <strong>kyp\u0159ic\u00edho pr\u00e1\u0161ku do pe\u010diva<\/strong><\/li>\n\n\n\n<li>$1 \\text{ \u0161petka}$ <strong>soli<\/strong><\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\">Postup T\u011bsta:<\/h4>\n\n\n\n<ol start=\"1\" class=\"wp-block-list\">\n<li><strong>Sm\u00edch\u00e1n\u00ed:<\/strong> Na v\u00e1l nebo do m\u00edsy prosejte mouku s kyp\u0159ic\u00edm pr\u00e1\u0161kem a sol\u00ed.<\/li>\n\n\n\n<li><strong>Zapracov\u00e1n\u00ed:<\/strong> P\u0159idejte studen\u00e9 m\u00e1slo, tvaroh a vejce. Rychle zpracujte hladk\u00e9, ale st\u00e1le m\u011bkk\u00e9 t\u011bsto. M\u016f\u017eete pou\u017e\u00edt kuchy\u0148sk\u00fd robot nebo t\u011bsto zpracujte rukama.<\/li>\n\n\n\n<li><strong>Odpo\u010dinek:<\/strong> T\u011bsto rozd\u011blte na <strong>dv\u011b stejn\u00e9 \u010d\u00e1sti<\/strong>, zabalte je do f\u00f3lie a dejte je odpo\u010dinout do lednice na <strong>minim\u00e1ln\u011b $30 \\text{ minut}$<\/strong>.<\/li>\n<\/ol>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">II. Makov\u00e1 N\u00e1pl\u0148 (Vl\u00e1\u010dn\u00e1)<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">N\u00e1pl\u0148 je pot\u0159eba p\u0159ipravit jako prvn\u00ed, aby stihla <strong>vychladnout<\/strong>, ne\u017e ji nanesete na t\u011bsto.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Suroviny:<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>$200 \\text{ g}$ <strong>mlet\u00e9ho m\u00e1ku<\/strong><\/li>\n\n\n\n<li>$250 \\text{ ml}$ <strong>ml\u00e9ka<\/strong><\/li>\n\n\n\n<li>$80 \\text{ g}$ <strong>cukru krupice<\/strong> (nebo dle chuti)<\/li>\n\n\n\n<li>$1 \\text{ bal\u00ed\u010dek}$ <strong>vanilkov\u00e9ho cukru<\/strong><\/li>\n\n\n\n<li>$1 \\text{ l\u017e\u00edce}$ <strong>rumu<\/strong> (nebo rumov\u00e9ho aroma)<\/li>\n\n\n\n<li>$1 \\text{ l\u017e\u00edce}$ <strong>\u0161vestkov\u00fdch povidel<\/strong> (pro tmav\u0161\u00ed barvu a vl\u00e1\u010dnost &#8211; <em>voliteln\u00e9<\/em>)<\/li>\n\n\n\n<li>$1 \\text{ l\u017e\u00edce}$ <strong>strouhan\u00e9 citronov\u00e9 k\u016fry<\/strong><\/li>\n\n\n\n<li>$2 \\text{ l\u017e\u00edce}$ <strong>mlet\u00fdch pi\u0161kot\u016f nebo strouhanky<\/strong> (na zahu\u0161t\u011bn\u00ed, pokud je n\u00e1pl\u0148 \u0159\u00eddk\u00e1)<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\">Postup N\u00e1pln\u011b:<\/h4>\n\n\n\n<ol start=\"1\" class=\"wp-block-list\">\n<li><strong>Va\u0159en\u00ed:<\/strong> Ml\u00e9ko p\u0159ive\u010fte k varu. P\u0159isypte mlet\u00fd m\u00e1k a cukry. Za st\u00e1l\u00e9ho m\u00edch\u00e1n\u00ed pova\u0159te asi <strong>$2-3 \\text{ minuty}$<\/strong>, dokud sm\u011bs nezhoustne.<\/li>\n\n\n\n<li><strong>Dochucen\u00ed:<\/strong> Odstavte z plotny a p\u0159idejte rum, citronovou k\u016fru a povidla. Pokud je n\u00e1pl\u0148 p\u0159\u00edli\u0161 \u0159\u00eddk\u00e1 (m\u00e1k p\u0159\u00edli\u0161 nes\u00e1l), p\u0159idejte mlet\u00e9 pi\u0161koty nebo strouhanku.<\/li>\n\n\n\n<li><strong>Chlazen\u00ed:<\/strong> Nechte n\u00e1pl\u0148 <strong>zcela vychladnout<\/strong>.<\/li>\n<\/ol>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<h3 class=\"wp-block-heading\">III. Kompletace a Pe\u010den\u00ed<\/h3>\n\n\n\n<ol start=\"1\" class=\"wp-block-list\">\n<li><strong>Vyv\u00e1len\u00ed:<\/strong> P\u0159edeh\u0159ejte troubu na <strong>$180^\\circ\\text{C}$<\/strong> a plech vylo\u017ete pe\u010dic\u00edm pap\u00edrem. Prvn\u00ed kus odpo\u010dinut\u00e9ho t\u011bsta vyv\u00e1lejte na pomou\u010den\u00e9m v\u00e1le na tenk\u00fd obd\u00e9ln\u00edk (cca $35 \\text{ cm} \\times 25 \\text{ cm}$).<\/li>\n\n\n\n<li><strong>Pln\u011bn\u00ed:<\/strong> Polovinu makov\u00e9 n\u00e1pln\u011b rovnom\u011brn\u011b rozet\u0159ete na t\u011bsto, nechte <strong>$2 \\text{ cm}$ okraje<\/strong> voln\u00e9.<\/li>\n\n\n\n<li><strong>Zavinut\u00ed:<\/strong> Del\u0161\u00ed strany nechte voln\u00e9, zato\u010dte dovnit\u0159 jen krat\u0161\u00ed <strong>bo\u010dn\u00ed okraje<\/strong> (aby n\u00e1pl\u0148 nevytekla), a pot\u00e9 od del\u0161\u00ed strany pevn\u011b, ale opatrn\u011b zarolujte. Opakujte s druh\u00fdm d\u00edlem t\u011bsta a n\u00e1pln\u011b.<\/li>\n\n\n\n<li><strong>Pot\u0159en\u00ed:<\/strong> Z\u00e1viny p\u0159eneste na plech (spojem dol\u016f) a pot\u0159ete je roz\u0161lehan\u00fdm <strong>vejcem<\/strong> (m\u016f\u017eete p\u0159idat l\u017e\u00edci ml\u00e9ka pro lesk).<\/li>\n\n\n\n<li><strong>Pe\u010den\u00ed:<\/strong> Pe\u010dte v p\u0159edeh\u0159\u00e1t\u00e9 troub\u011b asi <strong>$35-45 \\text{ minut}$<\/strong> dozlatova.<\/li>\n\n\n\n<li><strong>Dokon\u010den\u00ed:<\/strong> Po vychladnut\u00ed posypte mou\u010dkov\u00fdm cukrem a kr\u00e1jejte.<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\">P\u0159eji v\u00e1m, a\u0165 se z\u00e1vin povede a a\u0165 je kr\u00e1sn\u011b k\u0159ehk\u00fd!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Cht\u011bl byste je\u0161t\u011b recept na n\u011bjak\u00fd <strong>z\u00e1vin z kynut\u00e9ho t\u011bsta<\/strong> nebo rad\u011bji <strong>rychlou makovou buchtu<\/strong>?<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Skv\u011bl\u00e1 volba! K\u0159ehk\u00fd makov\u00fd z\u00e1vin je obl\u00edben\u00fd pro svou lahodnou, rozpadaj\u00edc\u00ed se konzistenci t\u011bsta, kter\u00e1 se snoub\u00ed s vl\u00e1\u010dnou, ko\u0159en\u011bnou makovou n\u00e1pln\u00ed. Zde je recept na K\u0159ehk\u00fd makov\u00fd z\u00e1vin z [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":8476,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-8475","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recepty"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>K\u0159ehk\u00fd makov\u00fd z\u00e1vin - Recept\u00e1\u0159<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.rady-ch.top\/?p=8475\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"K\u0159ehk\u00fd makov\u00fd z\u00e1vin - Recept\u00e1\u0159\" \/>\n<meta property=\"og:description\" content=\"Skv\u011bl\u00e1 volba! K\u0159ehk\u00fd makov\u00fd z\u00e1vin je obl\u00edben\u00fd pro svou lahodnou, rozpadaj\u00edc\u00ed se konzistenci t\u011bsta, kter\u00e1 se snoub\u00ed s vl\u00e1\u010dnou, ko\u0159en\u011bnou makovou n\u00e1pln\u00ed. 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