{"id":8469,"date":"2025-11-22T13:56:32","date_gmt":"2025-11-22T13:56:32","guid":{"rendered":"https:\/\/www.rady-ch.top\/?p=8469"},"modified":"2025-11-22T13:56:33","modified_gmt":"2025-11-22T13:56:33","slug":"margotkova-kolecka","status":"publish","type":"post","link":"https:\/\/www.rady-ch.top\/?p=8469","title":{"rendered":"Margotkov\u00e1 kole\u010dka"},"content":{"rendered":"\n

Margotkov\u00e1 kole\u010dka, to je skv\u011bl\u00e1 volba, proto\u017ee kombinuj\u00ed k\u0159ehk\u00e9 lineck\u00e9 t\u011bsto, kr\u00e9m s chut\u00ed kokosu a rumu z ty\u010dinky Margot a \u010dokol\u00e1dovou polevu! Je to obl\u00edben\u00fd kousek v\u00e1no\u010dn\u00edho cukrov\u00ed, ale skv\u011bl\u00fd je po cel\u00fd rok.<\/p>\n\n\n\n

Zde je osv\u011bd\u010den\u00fd recept na Margotkov\u00e1 kole\u010dka<\/strong> (na cca 30-35 kus\u016f):<\/p>\n\n\n\n

\ud83e\udd65 Recept: Margotkov\u00e1 Kole\u010dka<\/h2>\n\n\n\n

1. T\u011bsto (K\u0159ehk\u00e9 Lineck\u00e9)<\/h3>\n\n\n\n

Suroviny:<\/h4>\n\n\n\n
    \n
  • $300 \\text{ g}$ hladk\u00e9 mouky<\/strong><\/li>\n\n\n\n
  • $200 \\text{ g}$ m\u00e1sla<\/strong> (studen\u00e9, nakr\u00e1jen\u00e9 na kousky)<\/li>\n\n\n\n
  • $100 \\text{ g}$ mou\u010dkov\u00e9ho cukru<\/strong> (pros\u00e1t\u00e9ho)<\/li>\n\n\n\n
  • $1 \\text{ ks}$ vejce<\/strong><\/li>\n\n\n\n
  • $1 \\text{ \u0161petka}$ citronov\u00e9 k\u016fry<\/strong> (nemus\u00ed b\u00fdt)<\/li>\n\n\n\n
  • $1\/2 \\text{ ty\u010dinky}$ \u010dokol\u00e1dy Margot<\/strong> (cca $50 \\text{ g}$, nastrouhan\u00e9 najemno, pro intenzivn\u011bj\u0161\u00ed chu\u0165 v t\u011bst\u011b \u2013 voliteln\u00e9<\/em>)<\/li>\n<\/ul>\n\n\n\n

    Postup:<\/h4>\n\n\n\n
      \n
    1. Vypracov\u00e1n\u00ed:<\/strong> Do m\u00edsy prosejte mouku a mou\u010dkov\u00fd cukr. P\u0159idejte nakr\u00e1jen\u00e9 studen\u00e9 m\u00e1slo, vejce a citronovou k\u016fru (p\u0159\u00edpadn\u011b nastrouhanou Margotku). Rychle vypracujte hladk\u00e9 a nelepiv\u00e9 t\u011bsto. Dlouh\u00e9 hn\u011bten\u00ed zp\u016fsobuje tuhnut\u00ed.<\/li>\n\n\n\n
    2. Odpo\u010dinek:<\/strong> Zabalte t\u011bsto do f\u00f3lie a nechte ho v lednici odpo\u010dinout<\/strong> alespo\u0148 $1 \\text{ hodinu}$, ide\u00e1ln\u011b p\u0159es noc.<\/li>\n\n\n\n
    3. Vykrajov\u00e1n\u00ed:<\/strong> Odle\u017eel\u00e9 t\u011bsto vyv\u00e1lejte na pomou\u010den\u00e9m v\u00e1le na pl\u00e1t siln\u00fd asi $3 \\text{ mm}$. Vykr\u00e1jejte z n\u011bj kole\u010dka.<\/li>\n\n\n\n
    4. Pe\u010den\u00ed:<\/strong> Pe\u010dte v p\u0159edeh\u0159\u00e1t\u00e9 troub\u011b na $160^\\circ\\text{C}$ po dobu cca $8-10 \\text{ minut}$<\/strong>. Kole\u010dka by m\u011bla b\u00fdt sv\u011btl\u00e1, jen na okraj\u00edch lehce zr\u016f\u017eov\u011bl\u00e1.<\/li>\n\n\n\n
    5. Chlazen\u00ed:<\/strong> Upe\u010den\u00e1 kole\u010dka nechte zcela vychladnout na rovn\u00e9 podlo\u017ece.<\/li>\n<\/ol>\n\n\n\n
      \n\n\n\n

      2. N\u00e1pl\u0148 (Margot Kr\u00e9m)<\/h3>\n\n\n\n

      Suroviny:<\/h4>\n\n\n\n
        \n
      • $150 \\text{ g}$ \u010dokol\u00e1dy Margot<\/strong> (nastrouhan\u00e9 najemno)<\/li>\n\n\n\n
      • $200 \\text{ g}$ m\u00e1sla<\/strong> (zm\u011bkl\u00e9ho, pokojov\u00e9 teploty)<\/li>\n\n\n\n
      • $2 \\text{ a\u017e } 4 \\text{ l\u017e\u00edce}$ mou\u010dkov\u00e9ho cukru<\/strong> (podle chuti, ty\u010dinka je sladk\u00e1)<\/li>\n\n\n\n
      • $3 \\text{ l\u017e\u00edce}$ rumu<\/strong><\/li>\n<\/ul>\n\n\n\n

        Postup:<\/h4>\n\n\n\n
          \n
        1. Kr\u00e9m:<\/strong> M\u00e1slo pokojov\u00e9 teploty ut\u0159ete s mou\u010dkov\u00fdm cukrem do p\u011bny.<\/li>\n\n\n\n
        2. Dokon\u010den\u00ed:<\/strong> P\u0159idejte nastrouhanou Margot ty\u010dinku a rum. V\u0161e d\u016fkladn\u011b prom\u00edchejte, dokud nevznikne hladk\u00fd, vo\u0148av\u00fd kr\u00e9m.<\/li>\n<\/ol>\n\n\n\n
          \n\n\n\n

          3. Kompletace a Zdoben\u00ed<\/h3>\n\n\n\n

          Suroviny:<\/h4>\n\n\n\n
            \n
          • \u010cokol\u00e1dov\u00e1 poleva<\/strong> (nap\u0159. $100 \\text{ g}$ ho\u0159k\u00e9 \u010dokol\u00e1dy rozpu\u0161t\u011bn\u00e9 se $40 \\text{ g}$ ztu\u017een\u00e9ho tuku nebo smetany)<\/li>\n\n\n\n
          • Nastrouhan\u00e1 \u010dokol\u00e1da Margot<\/strong> na posyp\u00e1n\u00ed<\/li>\n\n\n\n
          • Voliteln\u00e9:<\/strong> Mlet\u00e9 vla\u0161sk\u00e9 o\u0159echy na posyp\u00e1n\u00ed<\/li>\n<\/ul>\n\n\n\n

            Postup:<\/h4>\n\n\n\n
              \n
            1. Slepov\u00e1n\u00ed:<\/strong> Kr\u00e9m naneste na polovinu vychlazen\u00fdch kole\u010dek (m\u016f\u017eete pou\u017e\u00edt cukr\u00e1\u0159sk\u00fd s\u00e1\u010dek nebo n\u016f\u017e) a v\u017edy dv\u011b kole\u010dka slepte k sob\u011b.<\/li>\n\n\n\n
            2. Poleva:<\/strong> Rozpus\u0165te \u010dokol\u00e1dovou polevu. Slepovan\u00e1 kole\u010dka nam\u00e1\u010dejte jednou stranou do polevy.<\/li>\n\n\n\n
            3. Zdoben\u00ed:<\/strong> Ne\u017e poleva zatuhne, posypte kole\u010dka nastrouhanou Margotkou (nebo mlet\u00fdmi o\u0159echy).<\/li>\n\n\n\n
            4. Ule\u017een\u00ed:<\/strong> Kole\u010dka nechte v chladu dob\u0159e ztuhnout a ule\u017eet (ide\u00e1ln\u011b alespo\u0148 den, aby t\u011bsto zvl\u00e1\u010dn\u011blo).<\/li>\n<\/ol>\n\n\n\n

              Dobrou chu\u0165! Margotkov\u00e1 kole\u010dka jsou nejlep\u0161\u00ed, kdy\u017e se nechaj\u00ed ule\u017eet<\/strong> a kr\u00e9m zvl\u00e1\u010dn\u00ed su\u0161enky.<\/p>\n\n\n\n

              M\u00e1te chu\u0165 na dal\u0161\u00ed v\u00e1no\u010dn\u00ed cukrov\u00ed s neobvyklou n\u00e1pln\u00ed, t\u0159eba s k\u00e1vou nebo karamelem<\/strong>?<\/p>\n","protected":false},"excerpt":{"rendered":"

              Margotkov\u00e1 kole\u010dka, to je skv\u011bl\u00e1 volba, proto\u017ee kombinuj\u00ed k\u0159ehk\u00e9 lineck\u00e9 t\u011bsto, kr\u00e9m s chut\u00ed kokosu a rumu z ty\u010dinky Margot a \u010dokol\u00e1dovou polevu! Je to obl\u00edben\u00fd kousek v\u00e1no\u010dn\u00edho cukrov\u00ed, ale […]<\/p>\n","protected":false},"author":4,"featured_media":8470,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-8469","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recepty"],"yoast_head":"\nMargotkov\u00e1 kole\u010dka - Recept\u00e1\u0159<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.rady-ch.top\/?p=8469\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Margotkov\u00e1 kole\u010dka - Recept\u00e1\u0159\" \/>\n<meta property=\"og:description\" content=\"Margotkov\u00e1 kole\u010dka, to je skv\u011bl\u00e1 volba, proto\u017ee kombinuj\u00ed k\u0159ehk\u00e9 lineck\u00e9 t\u011bsto, kr\u00e9m s chut\u00ed kokosu a rumu z ty\u010dinky Margot a \u010dokol\u00e1dovou polevu! 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