{"id":8423,"date":"2025-11-17T09:59:41","date_gmt":"2025-11-17T09:59:41","guid":{"rendered":"https:\/\/www.rady-ch.top\/?p=8423"},"modified":"2025-11-17T09:59:42","modified_gmt":"2025-11-17T09:59:42","slug":"hodne-stesti-rodine","status":"publish","type":"post","link":"https:\/\/www.rady-ch.top\/?p=8423","title":{"rendered":"Hodn\u011b \u0161t\u011bst\u00ed rodin\u011b"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Aha, <strong>st\u0159echa z BeBe su\u0161enek<\/strong>! To je obl\u00edben\u00fd nepe\u010den\u00fd dezert s tvarohov\u00fdm kr\u00e9mem a ban\u00e1nem. Je to rychl\u00e9 a skv\u011bl\u00e9.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Zde je obecn\u00fd postup a suroviny, kter\u00e9 se obvykle pou\u017e\u00edvaj\u00ed (mohou se m\u00edrn\u011b li\u0161it dle receptu):<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">\ud83c\udf70 Suroviny (Klasick\u00e1 verze)<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>1 balen\u00ed<\/strong> sv\u011btl\u00fdch BeBe su\u0161enek<\/li>\n\n\n\n<li><strong>1 balen\u00ed<\/strong> tmav\u00fdch BeBe su\u0161enek<\/li>\n\n\n\n<li><strong>250 &#8211; 500 g<\/strong> tvarohu (ne vani\u010dkov\u00e9ho, l\u00e9pe v kostce\/m\u011bkk\u00fd)<\/li>\n\n\n\n<li><strong>150 &#8211; 200 g<\/strong> zm\u011bkl\u00e9ho m\u00e1sla<\/li>\n\n\n\n<li><strong>100 &#8211; 150 g<\/strong> mou\u010dkov\u00e9ho cukru (nebo podle chuti)<\/li>\n\n\n\n<li><strong>Voliteln\u00e9:<\/strong> 1-2 l\u017e\u00edce rumu nebo vanilkov\u00fd cukr pro dochucen\u00ed kr\u00e9mu<\/li>\n\n\n\n<li><strong>2 &#8211; 3 ks<\/strong> ban\u00e1n\u016f<\/li>\n\n\n\n<li><strong>\u010cokol\u00e1dov\u00e1 poleva<\/strong> (nebo \u010dokol\u00e1da na va\u0159en\u00ed + kousek tuku na rozpu\u0161t\u011bn\u00ed)<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\">\ud83d\udee0\ufe0f Postup<\/h3>\n\n\n\n<ol start=\"1\" class=\"wp-block-list\">\n<li><strong>P\u0159\u00edprava kr\u00e9mu:<\/strong> Ut\u0159ete zm\u011bkl\u00e9 <strong>m\u00e1slo<\/strong> s <strong>cukrem<\/strong> do p\u011bny. Pot\u00e9 p\u0159idejte <strong>tvaroh<\/strong> a voliteln\u011b <strong>rum<\/strong> \u010di vanilkov\u00fd cukr a vy\u0161lehejte hladk\u00fd kr\u00e9m.<\/li>\n\n\n\n<li><strong>Skl\u00e1d\u00e1n\u00ed su\u0161enek:<\/strong> Na dostate\u010dn\u011b velk\u00fd kus <strong>alobalu<\/strong> (nebo pe\u010dic\u00edho pap\u00edru) naskl\u00e1dejte su\u0161enky do tvaru \u0161achovnice (st\u0159\u00eddav\u011b sv\u011btlou a tmavou). V\u011bt\u0161inou se skl\u00e1daj\u00ed <strong>3 \u0159ady po 7 su\u0161enk\u00e1ch<\/strong>.<\/li>\n\n\n\n<li><strong>1. vrstva kr\u00e9mu a su\u0161enek:<\/strong> Polovinou tvarohov\u00e9ho kr\u00e9mu pot\u0159ete vyskl\u00e1dan\u00e9 su\u0161enky.\n<ul class=\"wp-block-list\">\n<li>Na kr\u00e9m naskl\u00e1dejte druhou vrstvu su\u0161enek, ale <strong>s obr\u00e1cen\u00fdm po\u0159ad\u00edm barev<\/strong> (na sv\u011btlou tmavou, na tmavou sv\u011btlou).<br><br><\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>2. vrstva kr\u00e9mu a ban\u00e1n:<\/strong> Zbytkem kr\u00e9mu pot\u0159ete druhou vrstvu su\u0161enek.\n<ul class=\"wp-block-list\">\n<li>Do <strong>st\u0159edn\u00ed \u0159ady<\/strong> kr\u00e9mu polo\u017ete oloupan\u00e9 ban\u00e1ny.<\/li>\n<\/ul>\n<\/li>\n\n\n\n<li><strong>Tvorba st\u0159echy:<\/strong> Pomoc\u00ed alobalu <strong>zvedn\u011bte ob\u011b vn\u011bj\u0161\u00ed \u0159ady<\/strong> su\u0161enek s kr\u00e9mem k sob\u011b, aby se naho\u0159e spojily nad ban\u00e1ny a vytvo\u0159ily tvar st\u0159echy. Pe\u010dliv\u011b zabalte do alobalu, aby dezert dr\u017eel tvar.<\/li>\n\n\n\n<li><strong>Chlazen\u00ed:<\/strong> Dejte do lednice a nechte <strong>ztuhnout<\/strong>, ide\u00e1ln\u011b p\u0159es noc, aby su\u0161enky kr\u00e1sn\u011b zvlhly a zm\u011bkly.<\/li>\n\n\n\n<li><strong>Poleva a dokon\u010den\u00ed:<\/strong> Ztuhlou st\u0159echu vybalte z alobalu a polijte <strong>\u010dokol\u00e1dovou polevou<\/strong>.\n<ul class=\"wp-block-list\">\n<li>Nechte polevu ztuhnout a m\u016f\u017eete kr\u00e1jet na \u0159ezy.<\/li>\n<\/ul>\n<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\">P\u0159eji dobrou chu\u0165! \ud83d\ude0b<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Cht\u011bli byste naj\u00edt konkr\u00e9tn\u00ed video recept na p\u0159\u00edpravu st\u0159echy z BeBe su\u0161enek?<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Aha, st\u0159echa z BeBe su\u0161enek! To je obl\u00edben\u00fd nepe\u010den\u00fd dezert s tvarohov\u00fdm kr\u00e9mem a ban\u00e1nem. Je to rychl\u00e9 a skv\u011bl\u00e9. Zde je obecn\u00fd postup a suroviny, kter\u00e9 se obvykle pou\u017e\u00edvaj\u00ed [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":8424,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-8423","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recepty"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Hodn\u011b \u0161t\u011bst\u00ed rodin\u011b - Recept\u00e1\u0159<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.rady-ch.top\/?p=8423\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Hodn\u011b \u0161t\u011bst\u00ed rodin\u011b - Recept\u00e1\u0159\" \/>\n<meta property=\"og:description\" content=\"Aha, st\u0159echa z BeBe su\u0161enek! To je obl\u00edben\u00fd nepe\u010den\u00fd dezert s tvarohov\u00fdm kr\u00e9mem a ban\u00e1nem. Je to rychl\u00e9 a skv\u011bl\u00e9. 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