{"id":8280,"date":"2025-11-02T16:29:01","date_gmt":"2025-11-02T16:29:01","guid":{"rendered":"https:\/\/www.rady-ch.top\/?p=8280"},"modified":"2025-11-02T16:29:02","modified_gmt":"2025-11-02T16:29:02","slug":"smazeny-obalovany-kvetak","status":"publish","type":"post","link":"https:\/\/www.rady-ch.top\/?p=8280","title":{"rendered":"Sma\u017een\u00fd obalovan\u00fd kv\u011bt\u00e1k"},"content":{"rendered":"\n

M\u0148am! \ud83d\ude0b Klasika \u010desk\u00e9 kuchyn\u011b \u2014 sma\u017een\u00fd obalovan\u00fd kv\u011bt\u00e1k<\/strong> \u2014 jednoduch\u00fd, k\u0159upav\u00fd a skv\u011bl\u00fd s bramborem nebo tatarkou.
Tady m\u00e1\u0161 osv\u011bd\u010den\u00fd recept krok za krokem<\/strong> \ud83d\udc47<\/p>\n\n\n\n

\n\n\n\n

\ud83e\udd66 SMA\u017dEN\u00dd OBALOVAN\u00dd KV\u011aT\u00c1K<\/h2>\n\n\n\n

\ud83e\uddfa Ingredience (pro 4 osoby):<\/strong><\/h3>\n\n\n\n
    \n
  • 1 st\u0159edn\u00ed kv\u011bt\u00e1k<\/strong><\/li>\n\n\n\n
  • S\u016fl<\/strong> podle chuti<\/li>\n\n\n\n
  • 3 vejce<\/strong><\/li>\n\n\n\n
  • 100 g hladk\u00e9 mouky<\/strong><\/li>\n\n\n\n
  • 100 g strouhanky<\/strong><\/li>\n\n\n\n
  • Olej na sma\u017een\u00ed (nejl\u00e9pe \u0159epkov\u00fd nebo slune\u010dnicov\u00fd)<\/li>\n<\/ul>\n\n\n\n
    \n\n\n\n

    \ud83d\udc69\u200d\ud83c\udf73 Postup:<\/strong><\/h3>\n\n\n\n
      \n
    1. P\u0159\u00edprava kv\u011bt\u00e1ku:<\/strong>
      O\u010disti kv\u011bt\u00e1k, rozd\u011bl ho na men\u0161\u00ed r\u016f\u017ei\u010dky a opl\u00e1chni.
      V osolen\u00e9 vod\u011b ho pova\u0159 asi 5\u20137 minut<\/strong>, aby zm\u011bkl, ale nerozpadal se.
      Pot\u00e9 ho sce\u010f a nech vychladnout.<\/li>\n\n\n\n
    2. Obalov\u00e1n\u00ed:<\/strong>
      P\u0159iprav si t\u0159i misky:\n
        \n
      • 1\ufe0f\u20e3 mouku<\/li>\n\n\n\n
      • 2\ufe0f\u20e3 roz\u0161lehan\u00e1 vejce se \u0161petkou soli<\/li>\n\n\n\n
      • 3\ufe0f\u20e3 strouhanku
        Ka\u017edou r\u016f\u017ei\u010dku postupn\u011b obal v mouce, vejc\u00edch a nakonec ve strouhance.<\/li>\n<\/ul>\n<\/li>\n\n\n\n
      • Sma\u017een\u00ed:<\/strong>
        Na p\u00e1nvi nebo ve frit\u00e9ze rozeh\u0159ej olej (cca 170\u2013180 \u00b0C).
        Kv\u011bt\u00e1k sma\u017e dozlatova ze v\u0161ech stran, asi 2\u20133 minuty na ka\u017ed\u00e9 stran\u011b<\/strong>.
        Hotov\u00fd nech okapat na pap\u00edrov\u00e9 ut\u011brce.<\/li>\n\n\n\n
      • Pod\u00e1v\u00e1n\u00ed:<\/strong>
        Pod\u00e1vej s va\u0159en\u00fdmi brambory, bramborovou ka\u0161\u00ed nebo hranolky<\/strong>,
        a samoz\u0159ejm\u011b s tatarskou om\u00e1\u010dkou nebo \u010desnekov\u00fdm dipem<\/strong>. \ud83e\uddc4<\/li>\n<\/ol>\n\n\n\n
        \n\n\n\n

        \ud83d\udca1 Tipy:<\/strong><\/h3>\n\n\n\n
          \n
        • Chce\u0161-li extra k\u0159upav\u00fd obal, m\u016f\u017ee\u0161 kv\u011bt\u00e1k dvakr\u00e1t obalit<\/strong> (vejce + strouhanka dvakr\u00e1t).<\/li>\n\n\n\n
        • Pro leh\u010d\u00ed verzi zkus m\u00edsto sma\u017een\u00ed p\u00e9ct v troub\u011b: 200 \u00b0C \/ 20\u201325 min<\/strong>, pokapej olejem.<\/li>\n\n\n\n
        • M\u016f\u017ee\u0161 p\u0159idat i parmaz\u00e1n nebo bylinky do strouhanky<\/strong>.<\/li>\n<\/ul>\n\n\n\n
          \n\n\n\n

          Chce\u0161, abych ti k tomu p\u0159idal recept na dom\u00e1c\u00ed tatarskou om\u00e1\u010dku nebo \u010desnekov\u00fd dip<\/strong> jako dopln\u011bk?<\/p>\n","protected":false},"excerpt":{"rendered":"

          M\u0148am! \ud83d\ude0b Klasika \u010desk\u00e9 kuchyn\u011b \u2014 sma\u017een\u00fd obalovan\u00fd kv\u011bt\u00e1k \u2014 jednoduch\u00fd, k\u0159upav\u00fd a skv\u011bl\u00fd s bramborem nebo tatarkou.Tady m\u00e1\u0161 osv\u011bd\u010den\u00fd recept krok za krokem \ud83d\udc47 \ud83e\udd66 SMA\u017dEN\u00dd OBALOVAN\u00dd KV\u011aT\u00c1K \ud83e\uddfa […]<\/p>\n","protected":false},"author":4,"featured_media":8281,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-8280","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recepty"],"yoast_head":"\nSma\u017een\u00fd obalovan\u00fd kv\u011bt\u00e1k - Recept\u00e1\u0159<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.rady-ch.top\/?p=8280\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Sma\u017een\u00fd obalovan\u00fd kv\u011bt\u00e1k - Recept\u00e1\u0159\" \/>\n<meta property=\"og:description\" content=\"M\u0148am! 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