{"id":7412,"date":"2025-09-01T13:48:19","date_gmt":"2025-09-01T13:48:19","guid":{"rendered":"https:\/\/www.rady-ch.top\/?p=7412"},"modified":"2025-09-01T13:48:20","modified_gmt":"2025-09-01T13:48:20","slug":"madarsky-jablecny-kolac","status":"publish","type":"post","link":"https:\/\/www.rady-ch.top\/?p=7412","title":{"rendered":"Ma\u010farsk\u00fd jable\u010dn\u00fd kol\u00e1\u010d"},"content":{"rendered":"\n

Jable\u010dn\u00fd kol\u00e1\u010d je klasick\u00fd, nad\u010dasov\u00fd ma\u010farsk\u00fd kol\u00e1\u010d, kter\u00fd n\u00e1m p\u0159ipom\u00edn\u00e1 kuchyni na\u0161ich babi\u010dek. Dokonal\u00e1 harmonie sladk\u00fdch, ko\u0159en\u011bn\u00fdch jablek a k\u0159upav\u00e9ho t\u011bsta ho \u010din\u00ed tak obl\u00edben\u00fdm.<\/p>\n\n\n\n

Recept na tradi\u010dn\u00ed ma\u010farsk\u00fd jable\u010dn\u00fd kol\u00e1\u010d
Ingredience:
T\u011bsto:

500 g hladk\u00e9 mouky
250 g m\u00e1sla nebo margar\u00ednu
150 g mou\u010dkov\u00e9ho cukru
1 vejce
1 bal\u00ed\u010dek pr\u00e1\u0161ku do pe\u010diva
150 g zakysan\u00e9 smetany
\u0161petka soli
N\u00e1pl\u0148:

1,5 kg jablek (slad\u0161\u00ed odr\u016fda, nap\u0159. Golden)
100 g cukru (podle chuti)
1 l\u017ei\u010dka sko\u0159ice
100 g strouhanky
Na pot\u00edr\u00e1n\u00ed:
1 vejce
P\u0159\u00edprava:

P\u0159\u00edprava t\u011bsta: Sm\u00edchejte mouku, mou\u010dkov\u00fd cukr, pr\u00e1\u0161ek do pe\u010diva a s\u016fl. Rozdrobte do n\u011bj m\u00e1slo, pot\u00e9 p\u0159idejte vejce a zakysanou smetanu. Vypracujte t\u011bsto a rozd\u011blte ho na dv\u011b stejn\u00e9 \u010d\u00e1sti. Zabalte ho do potravinov\u00e9 f\u00f3lie a dejte alespo\u0148 na 30 minut do chladni\u010dky.
P\u0159\u00edprava n\u00e1pln\u011b: Jablka oloupejte a nastrouhejte. P\u0159ebyte\u010dnou \u0161\u0165\u00e1vu vyma\u010dkejte rukama. Nastrouhan\u00e1 jablka dejte do m\u00edsy, p\u0159idejte cukr a sko\u0159ici a va\u0159te 5\u201310 minut, dokud se vlhkost neodpa\u0159\u00ed.<\/p>\n\n\n\n

Sestaven\u00ed kol\u00e1\u010de: Jeden kus t\u011bsta vyv\u00e1lejte na velikost plechu a vlo\u017ete ho na plech. T\u011bsto posypte strouhankou, aby absorbovalo vlhkost, a pot\u00e9 na n\u011bj pot\u0159ete jable\u010dn\u00fdm kompotem.
Sestaven\u00ed kol\u00e1\u010de: Druh\u00fd kus t\u011bsta vyv\u00e1lejte a polo\u017ete na n\u00e1pl\u0148. Okraje sev\u0159ete k sob\u011b a prop\u00edchejte vidli\u010dkou. Pot\u0159ete vejcem.
Pe\u010den\u00ed: Pe\u010dte v p\u0159edeh\u0159\u00e1t\u00e9 troub\u011b na 180 \u00b0C po dobu 30\u201340 minut, dokud povrch nezezl\u00e1tne.
Dobrou chu\u0165!<\/p>\n","protected":false},"excerpt":{"rendered":"

Jable\u010dn\u00fd kol\u00e1\u010d je klasick\u00fd, nad\u010dasov\u00fd ma\u010farsk\u00fd kol\u00e1\u010d, kter\u00fd n\u00e1m p\u0159ipom\u00edn\u00e1 kuchyni na\u0161ich babi\u010dek. Dokonal\u00e1 harmonie sladk\u00fdch, ko\u0159en\u011bn\u00fdch jablek a k\u0159upav\u00e9ho t\u011bsta ho \u010din\u00ed tak obl\u00edben\u00fdm. Recept na tradi\u010dn\u00ed ma\u010farsk\u00fd jable\u010dn\u00fd […]<\/p>\n","protected":false},"author":4,"featured_media":7413,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-7412","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recepty"],"yoast_head":"\nMa\u010farsk\u00fd jable\u010dn\u00fd kol\u00e1\u010d - Recept\u00e1\u0159<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.rady-ch.top\/?p=7412\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Ma\u010farsk\u00fd jable\u010dn\u00fd kol\u00e1\u010d - Recept\u00e1\u0159\" \/>\n<meta property=\"og:description\" content=\"Jable\u010dn\u00fd kol\u00e1\u010d je klasick\u00fd, nad\u010dasov\u00fd ma\u010farsk\u00fd kol\u00e1\u010d, kter\u00fd n\u00e1m p\u0159ipom\u00edn\u00e1 kuchyni na\u0161ich babi\u010dek. 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