{"id":5141,"date":"2025-05-06T17:16:48","date_gmt":"2025-05-06T17:16:48","guid":{"rendered":"https:\/\/www.rady-ch.top\/?p=5141"},"modified":"2025-05-06T17:16:49","modified_gmt":"2025-05-06T17:16:49","slug":"jahodovy-pudink-bez-zelatiny","status":"publish","type":"post","link":"https:\/\/www.rady-ch.top\/?p=5141","title":{"rendered":"Jahodov\u00fd pudink bez \u017eelatiny"},"content":{"rendered":"\n

Omlouv\u00e1m se, ale nena\u0161la jsem recept, kter\u00fd by konkr\u00e9tn\u011b popisoval jahodov\u00fd pudink p\u0159ipraven\u00fd jen z vody, dro\u017ed\u00ed a cukru. Pudinky obvykle obsahuj\u00ed n\u011bjak\u00fd druh zahu\u0161\u0165ovadla (nap\u0159\u00edklad \u0161krob, agar-agar nebo \u017eelatinu) a ml\u00e9ko nebo smetanu pro dosa\u017een\u00ed kr\u00e9mov\u00e9 konzistence.<\/p>\n\n\n\n

M\u016f\u017eu v\u00e1m ale d\u00e1t jednoduch\u00fd recept na jahodov\u00fd pudink bez \u017eelatiny, kter\u00fd bude k dosa\u017een\u00ed po\u017eadovan\u00e9 konzistence a chuti vy\u017eadovat dal\u0161\u00ed ingredience:<\/p>\n\n\n\n

Jahodov\u00fd pudink bez \u017eelatiny<\/p>\n\n\n\n

Slo\u017een\u00ed:<\/p>\n\n\n\n

500 g \u010derstv\u00fdch jahod
500 ml ml\u00e9ka (m\u016f\u017ee b\u00fdt i rostlinn\u00e9 pro veganskou verzi)
80 g krystalov\u00e9ho cukru (upravit dle chuti)
40 g kuku\u0159i\u010dn\u00e9ho \u0161krobu
1 \u010dajov\u00e1 l\u017ei\u010dka vanilkov\u00e9ho extraktu (voliteln\u011b)
\u0160petka soli
P\u0159\u00edprava:<\/p>\n\n\n\n

P\u0159\u00edprava jahod: Jahody omyjte, odstra\u0148te stopky a nakr\u00e1jejte na men\u0161\u00ed kousky.
Pyr\u00e9: Polovinu nakr\u00e1jen\u00fdch jahod dejte do hrnce a rozmixujte ty\u010dov\u00fdm mix\u00e9rem do hladka. Zb\u00fdvaj\u00edc\u00ed jahody si nechte na ozdobu nebo na texturu.<\/p>\n\n\n\n

Sm\u00edchejte: V m\u00edse sm\u00edchejte cukr a kuku\u0159i\u010dn\u00fd \u0161krob. P\u0159idejte s\u016fl a vanilkov\u00fd extrakt (pokud ho pou\u017e\u00edv\u00e1te).
\u0158ed\u011bn\u00ed: Postupn\u011b p\u0159il\u00e9vejte trochu ml\u00e9ka do sm\u011bsi cukru a \u0161krobu a m\u00edchejte, dokud nevznikne hladk\u00e1 sm\u011bs bez hrudek.
P\u0159\u00edprava: Jahodov\u00e9 pyr\u00e9 dejte do hrnce se zbytkem ml\u00e9ka. Za\u010dn\u011bte zah\u0159\u00edvat na st\u0159edn\u00edm plameni. Kdy\u017e je hork\u00e1, ale ne va\u0159\u00edc\u00ed, za st\u00e1l\u00e9ho m\u00edch\u00e1n\u00ed vlijte hladkou \u0161krobovou sm\u011bs.<\/p>\n\n\n\n

Zahu\u0161\u0165ov\u00e1n\u00ed: Va\u0159te pudink za st\u00e1l\u00e9ho m\u00edch\u00e1n\u00ed, dokud nezhoustne. To m\u016f\u017ee trvat n\u011bkolik minut. Jakmile dos\u00e1hnete po\u017eadovan\u00e9 konzistence, odstavte z plotny.
Chlazen\u00ed: Pudink nalijte do misek nebo v\u011bt\u0161\u00ed n\u00e1doby. Pokud chcete zabr\u00e1nit tvorb\u011b k\u016frky na povrchu, p\u0159ikryjte povrch p\u0159\u00edmo alobalem. Vlo\u017ete do lednice alespo\u0148 na 2 a\u017e 3 hodiny, aby zcela vychladlo a ztuhlo.
Prezentace: P\u0159i serv\u00edrov\u00e1n\u00ed m\u016f\u017eete ozdobit odlo\u017een\u00fdmi \u010derstv\u00fdmi jahodami, \u0161leha\u010dkou nebo l\u00edstky m\u00e1ty.
Tento pudink bude kr\u00e9mov\u00fd a lahodn\u00fd i bez \u017eelatiny, a to d\u00edky kuku\u0159i\u010dn\u00e9mu \u0161krobu. Douf\u00e1m, \u017ee se v\u00e1m to l\u00edb\u00ed!<\/p>\n","protected":false},"excerpt":{"rendered":"

Omlouv\u00e1m se, ale nena\u0161la jsem recept, kter\u00fd by konkr\u00e9tn\u011b popisoval jahodov\u00fd pudink p\u0159ipraven\u00fd jen z vody, dro\u017ed\u00ed a cukru. Pudinky obvykle obsahuj\u00ed n\u011bjak\u00fd druh zahu\u0161\u0165ovadla (nap\u0159\u00edklad \u0161krob, agar-agar nebo \u017eelatinu) […]<\/p>\n","protected":false},"author":4,"featured_media":5142,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-5141","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recepty"],"yoast_head":"\nJahodov\u00fd pudink bez \u017eelatiny - Recept\u00e1\u0159<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.rady-ch.top\/?p=5141\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Jahodov\u00fd pudink bez \u017eelatiny - Recept\u00e1\u0159\" \/>\n<meta property=\"og:description\" content=\"Omlouv\u00e1m se, ale nena\u0161la jsem recept, kter\u00fd by konkr\u00e9tn\u011b popisoval jahodov\u00fd pudink p\u0159ipraven\u00fd jen z vody, dro\u017ed\u00ed a cukru. 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