{"id":4617,"date":"2025-04-01T12:36:10","date_gmt":"2025-04-01T12:36:10","guid":{"rendered":"https:\/\/www.rady-ch.top\/?p=4617"},"modified":"2025-04-01T12:36:11","modified_gmt":"2025-04-01T12:36:11","slug":"nejkremovejsi-dort-jaky-kdy-ochutnate-diky-jedne-klicove-slozce","status":"publish","type":"post","link":"https:\/\/www.rady-ch.top\/?p=4617","title":{"rendered":"Nejkr\u00e9mov\u011bj\u0161\u00ed dort, jak\u00fd kdy ochutn\u00e1te\u2026 d\u00edky jedn\u00e9 kl\u00ed\u010dov\u00e9 slo\u017ece"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Kl\u00ed\u010dovou slo\u017ekou pro extra kr\u00e9mov\u00fd dort je smetanov\u00fd s\u00fdr. P\u0159id\u00e1n\u00edm smetanov\u00e9ho s\u00fdra do tradi\u010dn\u00edho receptu z\u00edsk\u00e1 flan mnohem hlad\u0161\u00ed a bohat\u0161\u00ed texturu. Zde uv\u00e1d\u00edm recept, kter\u00fd obsahuje tuto p\u0159\u00edsadu: <br><br>Ingredience: Na karamel: 1 hrnek cukru 1\/4 hrnku vody Na dochucen\u00ed: 1 plechovka (14 unc\u00ed) kondenzovan\u00e9ho ml\u00e9ka 1 plechovka (12 unc\u00ed) odpa\u0159en\u00e9ho ml\u00e9ka 5 vajec 1\/2 balen\u00ed smetanov\u00e9ho s\u00fdra (4 unce) 1 l\u017ei\u010dka, zah\u0159ejte vanilkov\u00fd extrakt a vodu na st\u0159edn\u00ed om\u00e1\u010dku P\u0159\u00edprava: Ve st\u0159edn\u00edm mno\u017estv\u00ed zah\u0159ejte vanilkov\u00fd extrakt a vodu P\u0159\u00edprava:<br><br>Va\u0159te bez m\u00edch\u00e1n\u00ed, dokud se cukr nerozpust\u00ed a nevytvo\u0159\u00ed se zlatav\u00fd karamel.<br>Karamel nalijte na dno formi\u010dky a rozprost\u0159ete.<br>P\u0159ipravte kol\u00e1\u010d: P\u0159edeh\u0159ejte troubu na 180 \u00b0C (350 \u00b0F).<br>V mix\u00e9ru sm\u00edchejte kondenzovan\u00e9 ml\u00e9ko, odpa\u0159en\u00e9 ml\u00e9ko, vejce, smetanov\u00fd s\u00fdr a vanilkov\u00fd extrakt.<br>M\u00edchejte, dokud nebude hladk\u00e1 a homogenn\u00ed.<br>Sm\u011bs nalijte do karamelizovan\u00e9 formy.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pe\u010dte flan: Um\u00edst\u011bte flanovou formu do v\u011bt\u0161\u00ed formy.<br>Velkou formu napl\u0148te horkou vodou do poloviny v\u00fd\u0161ky formy (bain-marie).<br>Pe\u010dte 1 hodinu, nebo dokud nebude kol\u00e1\u010d pevn\u00fd.<br><br>Nechte flan vychladnout na pokojovou teplotu, pot\u00e9 nechte chladit alespo\u0148 3 hodiny.<br>Rozbalte a pod\u00e1vejte: Chcete-li vyformovat, p\u0159eje\u010fte no\u017eem po okraj\u00edch kol\u00e1\u010de a pot\u00e9 jej p\u0159eklopte na tal\u00ed\u0159.<br>Pod\u00e1vejte flan studen\u00fd a vychutnejte si jeho kr\u00e9movost.<br>Tipy pro je\u0161t\u011b kr\u00e9mov\u011bj\u0161\u00ed chu\u0165: Ujist\u011bte se, \u017ee m\u00e1 smetanov\u00fd s\u00fdr p\u0159ed mixov\u00e1n\u00edm pokojovou teplotu, aby se l\u00e9pe spojil.<br><br>Kol\u00e1\u010d nep\u0159eva\u0159ujte, mohl by ztuhnout.<br>Vodn\u00ed vana je velmi d\u016fle\u017eit\u00e1, proto\u017ee zaji\u0161\u0165uje hladk\u00e9 a rovnom\u011brn\u00e9 va\u0159en\u00ed, co\u017e p\u0159isp\u00edv\u00e1 ke kr\u00e9movosti kol\u00e1\u010de.<br>Douf\u00e1m, \u017ee se v\u00e1m tento lahodn\u00fd flakon bude l\u00edbit!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Kl\u00ed\u010dovou slo\u017ekou pro extra kr\u00e9mov\u00fd dort je smetanov\u00fd s\u00fdr. P\u0159id\u00e1n\u00edm smetanov\u00e9ho s\u00fdra do tradi\u010dn\u00edho receptu z\u00edsk\u00e1 flan mnohem hlad\u0161\u00ed a bohat\u0161\u00ed texturu. Zde uv\u00e1d\u00edm recept, kter\u00fd obsahuje tuto p\u0159\u00edsadu: Ingredience: [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":4618,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-4617","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recepty"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Nejkr\u00e9mov\u011bj\u0161\u00ed dort, jak\u00fd kdy ochutn\u00e1te\u2026 d\u00edky jedn\u00e9 kl\u00ed\u010dov\u00e9 slo\u017ece - Recept\u00e1\u0159<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.rady-ch.top\/?p=4617\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Nejkr\u00e9mov\u011bj\u0161\u00ed dort, jak\u00fd kdy ochutn\u00e1te\u2026 d\u00edky jedn\u00e9 kl\u00ed\u010dov\u00e9 slo\u017ece - Recept\u00e1\u0159\" \/>\n<meta property=\"og:description\" content=\"Kl\u00ed\u010dovou slo\u017ekou pro extra kr\u00e9mov\u00fd dort je smetanov\u00fd s\u00fdr. P\u0159id\u00e1n\u00edm smetanov\u00e9ho s\u00fdra do tradi\u010dn\u00edho receptu z\u00edsk\u00e1 flan mnohem hlad\u0161\u00ed a bohat\u0161\u00ed texturu. 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