{"id":1306,"date":"2022-08-09T16:08:08","date_gmt":"2022-08-09T16:08:08","guid":{"rendered":"https:\/\/www.rady-ch.top\/?p=1306"},"modified":"2024-09-12T17:31:46","modified_gmt":"2024-09-12T17:31:46","slug":"vyborne-domaci-venecky-se-zloutkovym-kremem-recept-zde","status":"publish","type":"post","link":"https:\/\/www.rady-ch.top\/?p=1306","title":{"rendered":"V\u00fdborn\u00e9 dom\u00e1c\u00ed v\u011bne\u010dky se \u017eloutkov\u00fdm kr\u00e9mem: Recept zde!"},"content":{"rendered":"\n

Dne\u0161n\u00ed recept, na v\u00fdborn\u00e9 dom\u00e1c\u00ed v\u011bne\u010dky se \u017eloutkov\u00fdm kr\u00e9mem, jsme si vyp\u016fj\u010dili v na\u0161\u00ed facebookov\u00e9 skupin\u011b\u00a0Prima kucha\u0159ka\u00a0od na\u0161\u00ed \u010dten\u00e1\u0159ky Libu Arny Kys, t\u00edmto j\u00ed d\u011bkujeme. V t\u00e9to skupin\u011b se s n\u00e1mi m\u016f\u017eete tak\u00e9 pod\u011blit o v\u00e1\u0161 obl\u00edben\u00fd recept. Sta\u010d\u00ed p\u0159idat hezkou fotku i s ingrediencemi a postupem. My tento recept za\u0159ad\u00edme do na\u0161eho\u00a0receptov\u00e9ho magaz\u00ednu. Tak\u00e9 se m\u016f\u017eete s n\u00e1mi a dal\u0161\u00edmi \u010dten\u00e1\u0159i t\u00e9to skupiny pod\u011blit o to, co m\u00e1te dnes k ob\u011bdu nebo jak\u00e9 poho\u0161t\u011bn\u00ed chyst\u00e1te na narozeninovou oslavu.<\/p>\n\n\n\n

Nyn\u00ed u\u017e ale zp\u011bt k dne\u0161n\u00edmu receptu. P\u0159\u00edprava je tro\u0161i\u010dku zdlouhav\u011bj\u0161\u00ed ale o to v\u00edce si tento dezert pot\u00e9 vychutn\u00e1te. U\u017e se v\u00e1m sb\u00edhaj\u00ed sliny? Poj\u010fme si tedy spole\u010dn\u011b p\u0159ichystat tyto v\u00fdborn\u00e9 dom\u00e1c\u00ed v\u011bne\u010dky se \u017eloutkov\u00fdm kr\u00e9mem!<\/p>\n\n\n\n

\"V\u00fdborn\u00e9
Zdroj: Primainspirace.cz<\/figcaption><\/figure>\n\n\n\n
\n\n\n\n

Co budeme pot\u0159ebovat:<\/strong><\/h4>\n\n\n\n

t\u011bsto<\/p>\n\n\n\n

  • 250 ml vody<\/li>
  • \u0161petka soli<\/li>
  • 100 g m\u00e1sla<\/li>
  • 200 g hladk\u00e9 mouky<\/li>
  • 6 ks men\u0161\u00edch vajec<\/li><\/ul>\n\n\n\n

    kr\u00e9m<\/p>\n\n\n\n

    • 500 ml ml\u00e9ka<\/li>
    • 5 ks \u017eloutk\u016f<\/li>
    • 100 g cukru krupice<\/li>
    • 2 s\u00e1\u010dky vanilkov\u00e9ho pudinku<\/li>
    • 1 l\u017ei\u010dka van. esence<\/li>
    • 100 g m\u00e1sla<\/li><\/ul>\n\n\n\n

      Toto mno\u017estv\u00ed n\u00e1m d\u00e1 zhruba 35-40 v\u011bne\u010dk\u016f.<\/p>\n\n\n\n

      \n\n\n\n

      Jak postupovat:<\/strong><\/h4>\n\n\n\n

      1) Za\u010dneme t\u00edm, \u017ee si odlijeme trochu ml\u00e9ka do hrnku. Rozm\u00edch\u00e1me v n\u011bm pudinkov\u00e9 pr\u00e1\u0161ky a roz\u0161leh\u00e1me \u017eloutky. Zbytek ml\u00e9ka si p\u0159ivedeme na m\u00edrn\u00e9m plamenu k varu. P\u0159ilijeme trochu ml\u00e9ka do hrne\u010dku s pudinkem a \u017eloutky. D\u016fkladn\u011b prom\u00edch\u00e1me. Pot\u00e9 vlijeme zp\u011bt do hrnce a za st\u00e1l\u00e9ho m\u00edch\u00e1n\u00ed nech\u00e1me chvilku prova\u0159it. Po zhoustnut\u00ed odstav\u00edme a vm\u00edch\u00e1me cukr a m\u00e1slo. Zakryjeme potravin\u00e1\u0159skou foli\u00ed. Tu polo\u017e\u00edme p\u0159\u00edmo na pudink, nebude se n\u00e1m tak alespo\u0148 sr\u00e1\u017eet voda. D\u00e1me chladit do lednice (ide\u00e1ln\u011b p\u0159es noc).<\/p>\n\n\n\n

      2) Vodu si d\u00e1me do kastrolku a p\u0159ivedeme k varu. P\u0159id\u00e1me s\u016fl m\u00e1slo. Znovu p\u0159ivedeme k varu. P\u0159id\u00e1me prosetou mouku a sn\u00ed\u017e\u00edme teplotu. St\u00e1le m\u00edch\u00e1me dokud t\u011bsto nen\u00ed hladk\u00e9 a nelep\u00ed se n\u00e1m. M\u00edch\u00e1me 2-3 minuty, a\u017e se na dn\u011b za\u010dne tvo\u0159it b\u00edl\u00fd povlak.<\/p>\n\n\n\n

      3) T\u011bsto si p\u0159end\u00e1me do m\u00edsy a zvolna jej m\u00edch\u00e1me. Do vla\u017en\u00e9 hmoty postupn\u011b vm\u00edch\u00e1me vejce, jedno po druh\u00e9m. Ka\u017ed\u00e9 jednotliv\u00e9 vejce dob\u0159e zapracujeme.<\/p>\n\n\n\n

      4) T\u011bsto si p\u0159end\u00e1me do s\u00e1\u010dku s \u0159ezanou trubi\u010dkou a na plech vylo\u017een\u00fd pe\u010d\u00edc\u00edm pap\u00edrem za\u010dneme tvarovat jednotliv\u00e9 v\u011bne\u010dky.<\/p>\n\n\n\n

      5) Pe\u010deme p\u0159i 200 stupn\u00edch zhruba 20-30 minut. Zpo\u010d\u00e1tku pe\u010den\u00ed neotv\u00edr\u00e1me troubu! Pokud jsme zvolili v\u011bt\u0161\u00ed velikost v\u011bne\u010dk\u016f, tak po 20 minut\u00e1ch sn\u00ed\u017e\u00edme teplotu na 160 stup\u0148\u016f a je\u0161t\u011b nech\u00e1me 10 minut dop\u00e9ct.<\/p>\n\n\n\n

      6) Po dope\u010den\u00ed a vychladnut\u00ed sta\u010d\u00ed u\u017e jen jednotliv\u00e9 v\u011bne\u010dky slo\u017eit, tak jak zn\u00e1me. M\u00e1me hotovo!<\/p>\n\n\n\n

      Sd\u00edlejte tento recept na v\u00fdborn\u00e9 dom\u00e1c\u00ed v\u011bne\u010dky se \u017eloutkov\u00fdm kr\u00e9mem tak\u00e9 s va\u0161imi p\u0159\u00e1teli! Ur\u010dit\u011b si tak\u00e9 pochutnaj\u00ed. <\/strong><\/h4>\n\n\n\n

      P\u0159ejeme V\u00e1m dobrou chu\u0165! <\/em><\/p>\n\n\n\n

      Zdroj receptu: primainspirace.cz<\/p>\n","protected":false},"excerpt":{"rendered":"

      Dne\u0161n\u00ed recept, na v\u00fdborn\u00e9 dom\u00e1c\u00ed v\u011bne\u010dky se \u017eloutkov\u00fdm kr\u00e9mem, jsme si vyp\u016fj\u010dili v na\u0161\u00ed facebookov\u00e9 skupin\u011b\u00a0Prima kucha\u0159ka\u00a0od na\u0161\u00ed \u010dten\u00e1\u0159ky Libu Arny Kys, t\u00edmto j\u00ed d\u011bkujeme. V t\u00e9to skupin\u011b se s […]<\/p>\n","protected":false},"author":1,"featured_media":4544,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-1306","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recepty"],"yoast_head":"\nV\u00fdborn\u00e9 dom\u00e1c\u00ed v\u011bne\u010dky se \u017eloutkov\u00fdm kr\u00e9mem: Recept zde! - Recept\u00e1\u0159<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.rady-ch.top\/?p=1306\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"V\u00fdborn\u00e9 dom\u00e1c\u00ed v\u011bne\u010dky se \u017eloutkov\u00fdm kr\u00e9mem: Recept zde! - Recept\u00e1\u0159\" \/>\n<meta property=\"og:description\" content=\"Dne\u0161n\u00ed recept, na v\u00fdborn\u00e9 dom\u00e1c\u00ed v\u011bne\u010dky se \u017eloutkov\u00fdm kr\u00e9mem, jsme si vyp\u016fj\u010dili v na\u0161\u00ed facebookov\u00e9 skupin\u011b\u00a0Prima kucha\u0159ka\u00a0od na\u0161\u00ed \u010dten\u00e1\u0159ky Libu Arny Kys, t\u00edmto j\u00ed d\u011bkujeme. 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