{"id":1206,"date":"2022-08-05T20:36:43","date_gmt":"2022-08-05T20:36:43","guid":{"rendered":"https:\/\/www.rady-ch.top\/?p=1206"},"modified":"2024-03-12T21:12:23","modified_gmt":"2024-03-12T21:12:23","slug":"cokoladove-susenky-hotove-za-20-minut-a-deti-je-zboznuji","status":"publish","type":"post","link":"https:\/\/www.rady-ch.top\/?p=1206","title":{"rendered":"\u010cokol\u00e1dov\u00e9 su\u0161enky \u2013 hotov\u00e9 za 20 minut a d\u011bti je zbo\u017e\u0148uj\u00ed"},"content":{"rendered":"\n

Tyto \u010dokol\u00e1dov\u00e9 su\u0161enky jsou v\u00fdjime\u010dn\u00e9 \u2013 maj\u00ed k\u0159upavou, popraskanou k\u016frku a m\u011bkkou, hladkou, dokonce lehce kr\u00e9movou drobenku. Jejich p\u0159\u00edprava trv\u00e1 20-25 minut (v\u010detn\u011b doby pe\u010den\u00ed). P\u0159ipravte si je s n\u00e1mi!<\/p>\n\n\n\n

\"\"
Zdroj: retete-usoare.eu<\/figcaption><\/figure>\n\n\n\n
\n\n\n\n

Co budeme pot\u0159ebovat:<\/h3>\n\n\n\n
  • 100 g ho\u0159k\u00e9 \u010dokol\u00e1dy<\/li>
  • 25 g m\u00e1sla<\/li>
  • jedno st\u0159edn\u011b velk\u00e9 vejce (55-65 g)<\/li>
  • 80 g hn\u011bd\u00e9ho nebo b\u00edl\u00e9ho cukru<\/li>
  • \u00bd l\u017ei\u010dky pr\u00e1\u0161ku do pe\u010diva<\/li>
  • \u0161petka soli<\/li>
  • 80 g hladk\u00e9 mouky<\/li><\/ul>\n\n\n\n

    Z t\u011bchto surovin z\u00edsk\u00e1te 18-19 su\u0161enek.<\/p>\n\n\n\n

    \n\n\n\n

    Jak budeme postupovat:<\/h3>\n\n\n\n

    1. \u010cokol\u00e1du nal\u00e1manou na kousky a m\u00e1slo vlo\u017ete do hrnce se siln\u00fdm dnem. Rozpus\u0165te je na m\u00edrn\u00e9m ohni za st\u00e1l\u00e9ho m\u00edch\u00e1n\u00ed (nebo v mikrovlnn\u00e9 troub\u011b).<\/p>\n\n\n\n

    2. Homogenn\u00ed sm\u011bs nechte vychladnout.<\/p>\n\n\n\n

    3. Sm\u00edchejte mouku, pr\u00e1\u0161ek do pe\u010diva a \u0161petku soli.<\/p>\n\n\n\n

    4. Vejce a cukr \u0161lehejte mix\u00e9rem na pln\u00e9 obr\u00e1tky: 3-4 minuty, dokud nevznikne nad\u00fdchan\u00e1, objemn\u00e1, b\u011blav\u00e1 p\u011bna.<\/p>\n\n\n\n

    5. Do vaje\u010dn\u00e9 p\u011bny p\u0159idejte rozpu\u0161t\u011bnou a vychladlou \u010dokol\u00e1du. Prom\u00edchejte st\u011brkou dohladka.<\/p>\n\n\n\n

    \"\"
    Zdroj: retete-usoare.eu<\/figcaption><\/figure>\n\n\n\n

    6. P\u0159idejte such\u00e9 p\u0159\u00edsady. Velmi dob\u0159e prom\u00edchejte st\u011brkou, dokud nevznikne hust\u00e9, homogenn\u00ed a visk\u00f3zn\u00ed t\u011bsto.<\/p>\n\n\n\n

    7. Su\u0161enky tvarujte l\u017e\u00edc\u00ed nebo l\u017ei\u010dkou a pokl\u00e1dejte je p\u0159\u00edmo na plech vylo\u017een\u00fd pe\u010dic\u00edm pap\u00edrem nebo silikonovou f\u00f3li\u00ed.<\/p>\n\n\n\n

    • Pokud v\u00e1m t\u011bsto vyjde hust\u0161\u00ed ne\u017e n\u00e1m, m\u016f\u017eete z n\u011bj rukama vytvarovat kuli\u010dky velikosti vla\u0161sk\u00e9ho o\u0159echu a polo\u017eit je na p\u0159ipraven\u00fd plech.<\/li><\/ul>\n\n\n
      \n
      \"\"<\/figure>\n<\/div>\n\n\n

      8. Su\u0161enky pe\u010dte 13-15 minut v troub\u011b p\u0159edeh\u0159\u00e1t\u00e9 na 180 \u00b0C.\u00b0C. D\u00e1vejte pozor, abyste je p\u0159\u00edli\u0161 nevysu\u0161ili: ihned po upe\u010den\u00ed by m\u011bly b\u00fdt velmi m\u011bkk\u00e9.<\/p>\n\n\n\n

      9. Nechte je zcela vychladnout a ztuhnout. Trochu ztuhnou a m\u00edrn\u011b se odlep\u00ed od pe\u010dic\u00edho pap\u00edru.<\/p>\n\n\n\n

      10. Su\u0161enky p\u0159endejte na tal\u00ed\u0159. Pod\u00e1vejte je a vychutnejte si jejich b\u00e1je\u010dnou chu\u0165!<\/p>\n\n\n\n

      P\u0159ejeme v\u00e1m dobrou chu\u0165.<\/em><\/p>\n\n\n\n

      Zdroj receptu:\u00a0primainspirace.cz<\/p>\n","protected":false},"excerpt":{"rendered":"

      Tyto \u010dokol\u00e1dov\u00e9 su\u0161enky jsou v\u00fdjime\u010dn\u00e9 \u2013 maj\u00ed k\u0159upavou, popraskanou k\u016frku a m\u011bkkou, hladkou, dokonce lehce kr\u00e9movou drobenku. Jejich p\u0159\u00edprava trv\u00e1 20-25 minut (v\u010detn\u011b doby pe\u010den\u00ed). P\u0159ipravte si je s n\u00e1mi! […]<\/p>\n","protected":false},"author":1,"featured_media":4202,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-1206","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recepty"],"yoast_head":"\n\u010cokol\u00e1dov\u00e9 su\u0161enky \u2013 hotov\u00e9 za 20 minut a d\u011bti je zbo\u017e\u0148uj\u00ed - Recept\u00e1\u0159<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.rady-ch.top\/?p=1206\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u010cokol\u00e1dov\u00e9 su\u0161enky \u2013 hotov\u00e9 za 20 minut a d\u011bti je zbo\u017e\u0148uj\u00ed - Recept\u00e1\u0159\" \/>\n<meta property=\"og:description\" content=\"Tyto \u010dokol\u00e1dov\u00e9 su\u0161enky jsou v\u00fdjime\u010dn\u00e9 \u2013 maj\u00ed k\u0159upavou, popraskanou k\u016frku a m\u011bkkou, hladkou, dokonce lehce kr\u00e9movou drobenku. 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